A student craving international desserts recommends three local bakeries for late-night treats.
As a senior in my final quad, I often find myself hungering for freedom from the “Wheaton bubble” — the geographic and socio-cultural isolation experienced by students. At the end of a long day, sometimes this hunger is simply in spirit, but most often it’s also physical. After scouring the local area for cafés that both transport my Wheaton-saturated soul and satisfy my sweet tooth, I can offer these three places as havens of international cuisine.
Photo of Paris Baguette's cakes by...
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